Laguiole by Jean Dubost Seafood Utensil Set consists of 14 pieces for seafood tasting: An oyster knife, 6 curettes, 6 picks and a crab tong. The set is presented in a pretty honeycomb wooden box. Everything at hand to eat crustaceans and shellfish.
The Laguiole knife has been used in the south of France for over 200 years. Jean Dubost's family, inspired by the traditional peasant tool, has been crafting the artisan blades since 1920.
Made in France
Material : Stainless Steel / ABS Handle
Dimensions (cm) : Length 25 x Width 15 x Height 2 cm
Sharpness Guaranteed
The blade, made of high-grade stainless steel, is stamped, then ground and then polished in over 25 different manual production stages. Soft and subtle to the touch, a Laguiole knife will stay sharp and will never rust.
Trusted Branding
The Laguiole mark has expanded to include flatware, wine waiters and cutlery crafted with the same quality and craftsmanship. Trusted and revered in kitchens and restaurants through-out France, the Dubost family is happy for the Laguiole tradition to finally reach this side of the Atlantic. House of AnLi is a certified reseller of Laguiole by Jean Dubost flatware and kitchenware range.
