Brera Milano 1930 was founded when Angelo Grioni opened up a confectionery in the heart of Milano. When his son came to join the family business in the 1930s, the confectionery began focusing more on the classic panettone, the holiday cakes first created in the city.
Decorated in the classic '30s style, this classic panettone in a vintage box is made with natural yeast that takes at least 30 hours to rise, then filled with a generous helping of candied fruit and raisins.
Excellent on its own, panettone pairs well with fresh berries, whipped cream, and dark chocolate. Enjoy with a cup of coffee for an afternoon pick-me-up, or serve as after-dinner dessert with a glass of vino.
Brand : Brera Milano 1930
Country of Origin : Italy
Theme : Christmas
Variety : Panettone
Size : 1.12KG
Ingredients : wheat flour, eggs*, candied s'ange-ditus and lemon peels (orange -citrus - lemon peels, glucose-fructose syrup, sugar, acidity regulator: citric acid), sultaras, butter, sugar, natural yeast (wheat flour, waler), rehydrated whole milk powder. egg yolk*, emulsifiers: mono and diglycerides of fatty acids, natural flavours, salt, cocoa butter. May contain nuts, soy and mustard. *barn eggs.
Direction : Avoid direct sunlight, high temperatures, and humidity.
