Borsari Panettone soaked in “Recioto di Soave D.O.C” wine withoout candied fruit, with raisins. The prestigious Borsari brand dates all the way back to 1902 when it was created by the master craftsman Titian Golfetti in Verona. From his talented hands several Italian specialties were prepared including the Pandoro, Panettone and Colomba cake which today have become staples at Christmas and Easter not only in Italy, but in households all around the world. Without candied fruits, with raisins. Brand : Borsari Country of Origin : Italy Theme : Christmas Variety : PanettoneSize : 1KG Ingredients : Wheat flour, raisins 16%, sugar, water, butter, egg yolk, “Recioto di Soave” wine 6%, natural yeast (wheat flour, water), milk, emulsifiers: mono and diglycerides, glucose syrup, flavourins, salt. May contain nuts, peanuts and soy. Direction : Avoid direct sunlight, high temperatures, and humidity.