This Bordallo Amazonia Fruit Bowl is the perfect accent for your kitchen table. Its 35 cm diameter bowl allows for ample room for your favorite fruits, desserts, cereals, and even soups. Crafted in a luxurious design, this bowl is sure to elevate any dining experience with an air of sophisticated elegance. Established in 1884 by the wonderfully playful Portuguese designer Rafael Bordallo Pinheiro, the brand that bears his name has become something of an institution in his native country thanks to his iconic cabbage leaf pottery. The brand uses traditional techniques to make its inimitable ceramics, drawing inspiration from organic forms to create green cabbage plates and platters, red pepper tableware, leaf-shaped dishes, citrus dinnerware and more. Bordallo Pinheiro’s artistic earthenware has many techniques and procedures (some of them centuries old), that are responsible for the final product and artistic quality. The intangible heritage of Bordallo Pinheiro has passed down to later generations of ceramic workers, and through the teaching of ceramics techniques is protecting the centenary long knowledge which represents real treasures of our history and culture. Dimensions in cm: W 35.5 x L 35.5 x H 8.9 Product type Bordallo Pinheiro Collection Amazonia Type of Piece Fruit Bowl Product type Earthenware Width 355 mm Length 355 mm Height 89 mm Capacity 4000 ml Weight without Package 1.7 kg Care InstructionMicrowave resistanceAll products are Microwave suitable, except item with metal or wooden parts. Products must not be empty when used in a microwave.Always use a handle or an appropriate glove when removing heated earthenware pieces from the microwave as they may be hot. Dishwasher resistanceAll products are Dishwasher safe, but should not be left in the dishwasher for long periods of time, after the cycle, as the generated steam can damage the pieces.- Bordallo Pinheiro products should not be used in conventional oven.- Bordallo Pinheiro’s pieces are not resistant to a great thermal variation. Avoid putting very warm pieces in cold places or in contact with cold water with a transition time.